Capsicum Poriyal
Classic Tamil Nadu dry stir-fry with capsicum (bell pepper), tempered mustard seeds...
“red chilli”
1087 recipes found
Senaga Pappu Koora
Classic Andhra pappu (dal) made with chana dal dry stir-fry — thick and comforting,...
Ash Gourd Poriyal
Classic Tamil Nadu dry stir-fry with ash gourd (white pumpkin), tempered mustard seeds...
Gongura Pulusu
Bold Andhra pulusu (sour curry) with gongura (sorrel leaves) in an intensely tangy...
Unripe Papaya Poriyal
Classic Tamil Nadu dry stir-fry with raw papaya, tempered mustard seeds and fresh coconut.
Tomato Pulusu
Bold Andhra pulusu (sour curry) with ripe tomatoes in an intensely tangy tamarind base.
Vazhaithandu Kootu
Classic Tamil Nadu dry stir-fry with plantain stem, tempered mustard seeds and fresh coconut.
Aratikaya Pulusu
Bold Andhra pulusu (sour curry) with raw banana in an intensely tangy tamarind base.
Neem Flower Poriyal
Classic Tamil Nadu dry stir-fry with neem flowers, tempered mustard seeds and fresh coconut.
Vankaya Pulusu
Bold Andhra pulusu (sour curry) with brinjal (vankaya) in an intensely tangy tamarind base.
Lotus Seed Poriyal
Classic Tamil Nadu dry stir-fry with lotus seeds (makhana), tempered mustard seeds and...
Munakaya Pulusu
Bold Andhra pulusu (sour curry) with drumstick (munakaya) in an intensely tangy tamarind base.