Birbhum Litti Chokha Bati Bihar Meets Bengal
The Birbhum district version of litti-chokha that sits on the cultural border between...
Vegetarian
2100 recipes found
Kacha Aam Dal Raw Mango Lentil Bengali Summer
Moong or masoor dal cooked with raw green mango pieces providing a natural sourness —...
Shondesh Nolen Gur Date Palm Jaggery Bengali Sweet
Freshly made cottage cheese (chana) kneaded smooth and cooked with date palm jaggery...
Tok Dal Tamarind Lentil Bengali Summer Sour
A specifically sour dal made by adding a generous amount of tamarind to a simple moong...
Khejur Gur Pithe Sesame Date Palm Pancake Winter
Thin rice flour crepes filled with a sesame and date palm jaggery paste, rolled and...
Goan Vegetable Cafreal Green Masala
Vegetables marinated in a bright green paste of coriander, mint, green chilli and...
Goan Dal Curry Coconut Tempered
Toor dal cooked simply then finished with a coconut and whole spice tempering in...
Ghonto Bengali Mixed Vegetable Bhog Style
A dry or semi-dry preparation of mixed vegetables including banana flower, raw...
Goan Bebinca Layered Coconut Cake
A multi-layered cake made by individually baking thin layers of a coconut milk and egg...
Bhangar Gur Payesh Rice Pudding Cane Jaggery Bengali
Full-fat milk reduced with small-grain rice and sweetened with bhangar gur (sugarcane...
Goan Sannas Steamed Rice Idli Bread
Soft, fluffy, slightly sweet steamed rice cakes fermented with coconut toddy or yeast...
Brij Peda Mathura Vrindavan Milk Sweet White
A lighter, white version of the Mathura peda made with fresh khoya cooked very briefly...