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Andhra Pradesh Snack

Pesalu Guggillu

Classic Andhra dish — pesalu guggillu made with moong dal sundal.

⏱ 10 min prep 🍳 20 min cook

Easy

Tamil Nadu Lunch

Paneer Biryani

Classic Tamil Nadu biryani — paneer cooked in basmati rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Andhra Pradesh Snack

Kollu Guggillu

Classic Andhra dish — kollu guggillu made with horse gram sundal.

⏱ 10 min prep 🍳 20 min cook

Easy

Tamil Nadu Lunch

Egg Biryani

Classic Tamil Nadu biryani — hard-boiled eggs cooked in seeraga samba rice with...

⏱ 30 min prep 🍳 60 min cook

Hard

Andhra Pradesh Breakfast

Nuvvula Annam

Classic Andhra dish — nuvvula annam made with sesame rice.

⏱ 10 min prep 🍳 20 min cook

Easy

Bihar Lunch

Bihari Dal Tadka

Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...

⏱ 10 min prep 🍳 25 min cook

Easy

Tamil Nadu Lunch

Village Style Kari Biryani

Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Andhra Pradesh Breakfast

Pesara Garelu

Classic Andhra dish — pesara garelu made with moong dal vada.

⏱ 10 min prep 🍳 20 min cook

Easy

Bihar Lunch

Chana Ghugni

Dried yellow peas with onion, tomato and tamarind — the legendary street food of Bihar...

⏱ 10 min prep 🍳 30 min cook

Easy

Andhra Pradesh Breakfast

Majjiga Charu

Classic Andhra dish — majjiga charu made with spiced buttermilk.

⏱ 10 min prep 🍳 20 min cook

Easy

Bihar Snack

Aloo Chokha

Flame-roasted potato mash with mustard oil and raw onion — the most made Bihari side dish

⏱ 10 min prep 🍳 20 min cook

Easy

Andhra Pradesh Breakfast

Kobbari Annam

Classic Andhra dish — kobbari annam made with coconut rice Andhra style.

⏱ 10 min prep 🍳 20 min cook

Easy