“red chilli”

Andhra Pradesh Breakfast

Ugadi Pachadi

Classic Andhra dish — ugadi pachadi made with new year chutney mix.

⏱ 10 min prep 🍳 20 min cook

Easy

Karnataka Lunch

Coorg Pork Curry

Classic Karnataka — coorg pork curry with Coorg style pork.

⏱ 20 min prep 🍳 40 min cook

Medium

Andhra Pradesh Breakfast

Ravva Upma

Classic Andhra dish — ravva upma made with semolina upma Andhra style.

⏱ 10 min prep 🍳 20 min cook

Easy

Bihar Dinner

Bihari Mutton Curry

Slow-cooked bone-in mutton with mustard oil and whole spices — the prestige Sunday...

⏱ 20 min prep 🍳 70 min cook

Hard

Tamil Nadu Dinner

Madurai Mutton Curry

Tamil Nadu dinner — Bold Madurai mutton curry — heavy pepper and fennel base.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Dinner

Nattukozhi Soup

Tamil Nadu dinner — Country chicken soup — healing, collagen-rich village soup.

⏱ 20 min prep 🍳 45 min cook

Medium

Bihar Snack

Tisi Chutney

Roasted flaxseed chutney with garlic and dried chilli — the nutty protein condiment of Bihar

⏱ 10 min prep 🍳 10 min cook

Easy

Tamil Nadu Dinner

Prawn Biryani Madurai

Tamil Nadu dinner — Madurai prawn biryani — bolder and spicier than Ambur style.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Snack

Chicken Kola Urundai

Tamil Nadu snack — Chicken kola urundai — the Tamil Nadu non-veg croquette.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Dinner

Vaangi Mas Curry

Tamil Nadu dinner — Mutton and brinjal curry — village Tamil Nadu combination.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Snack

Kari Vadai

Tamil Nadu snack — Meat-stuffed vada — Madurai street food specialty.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Lunch

Eral Thokku

Tamil Nadu lunch — Prawn thokku — dry, intense and spreadable like a pickle.

⏱ 20 min prep 🍳 45 min cook

Medium