Kaddu Ka Halwa Pumpkin Sweet
Pumpkin grated and cooked slowly in ghee with sugar and milk until all moisture...
115 recipes found
Pumpkin grated and cooked slowly in ghee with sugar and milk until all moisture...
Fresh green peas cooked with yellow moong dal and tempered with ghee and cumin into a...
Full-fat milk simmered slowly with rice until thick and creamy, sweetened with nolen...
Thin crispy rice flour pancakes topped with sesame seeds and sweetened with date palm...
Translucent, soft pieces of ash gourd (white pumpkin) cooked in sugar syrup until they...
A thick, aromatic preparation made by grinding fresh green peas with spices and...
Fresh grated coconut cooked with nolen gur (date palm jaggery) and cardamom until...
White sesame seeds cooked with jaggery to the hard crack stage and pressed into firm...
The Gujarati kadhi made during cold months — thicker than the summer version, with...
Flat, thin, sesame seed-studded jaggery candy made by cooking sesame seeds in a dark...
Fresh green pigeon peas cooked with potato in a spiced tomato-jaggery gravy — a...
Thick, rustic corn flour flatbread shaped by hand and cooked on a very hot griddle —...