Rajasthani Kadi Kadabu Gram Flour Fritter Curry
A thick, sour yogurt and gram flour curry with large, spiced fried gram flour fritters...
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90 recipes found
Chhattisgarhi Chousela Red Rice Special
Freshly harvested red rice cooked with jaggery, fresh coconut and cardamom into a...
Bharli Vangi Stuffed Brinjal
Small round brinjals stuffed with a roasted peanut and coconut spice paste,...
Shorshe Ilish Mustard Hilsa
Hilsa fish steaks cooked in a thick yellow mustard seed paste sauce in a covered pot...
Doi Maach Bengali Curd Fish
Fish steaks cooked in a smooth yogurt-based golden gravy with whole spices and a...
Haryanvi Kachri Ki Sabzi Wild Melon Curry
A dry curry made from kachri — a small wild melon that grows in the Haryana and...
Jharkhand Mahua Flower Roti Forest Grain Flatbread
A flatbread made by mixing dried mahua flowers (which have a natural sweetness) into...
Mohanthal Gujarati Gram Flour Fudge
A thick, soft-textured gram flour fudge made with ghee and sugar syrup, flavoured with...
Himachal Babru Buckwheat Fried Bread Stuffed
Flat fried bread made from buckwheat flour stuffed with a spiced black gram filling. A...
Himachal Patande Wheat Pancake Sweet Valley
Thick, soft wheat flour pancakes sweetened with sugar and flavoured with cardamom —...
Ker Sangri Desert Bean Curry
Dried desert berries (ker) and dried beans from the sangri tree cooked with spices and...
Mawa Kachori Rajasthani Sweet Pastry
Deep-fried flaky pastry shells filled with a sweet mawa (reduced milk solid) and nut...