Jharkhand Arsa Rice Jaggery Fried Sweet Karam Festival Tribal
Rice flour and jaggery deep-fried into crispy sweet fritters — the essential festival...
209 recipes found
Rice flour and jaggery deep-fried into crispy sweet fritters — the essential festival...
Hard, pressed wheat and jaggery cookies made in a specific wooden mould — the sacred...
Pork skin slow-rendered until crispy and golden — the beloved Khasi snack that...
Pork belly fat cubes slow-rendered until golden and crispy outside with a soft centre...
Crispy rice flour flatbreads with grated vegetables, curry leaves and coconut pressed...
Sour yogurt and gram flour curry with crispy fried gram flour fritters — the everyday...
Thin crispy fried sticks made from whole wheat flour with ajwain and red chilli — a...
Crispy fried lentil fritters made from ground urad dal with onion and green chillies —...
Crispy fried patties made from soaked sago pearls, mashed potato and peanuts — popular...
Puffed rice coated in melted jaggery and pressed into flat, crunchy bars — a simple,...
Crispy fried pastry made from buckwheat flour with a soaked black dal filling — a...
Puffed rice tossed with mustard oil, raw onion, green chilli, tomato, boiled potato,...