Chhattisgarhi Bore Baasi Fermented Rice Water Morning Drink
Overnight-soaked cooked rice in water — a slightly fermented, cooling, naturally...
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1668 recipes found
Chhattisgarhi Muthia Steamed Savoury Fenugreek Dumpling
Steamed hand-shaped dumplings made from rice flour and fresh fenugreek leaves with...
Chhattisgarhi Kanji Black Carrot Fermented Drink Probiotic
A tangy, deeply coloured fermented drink made from black carrots, mustard seeds and...
Chhattisgarhi Sabudana Vada Sago Pearl Fried Fritter
Crispy fried patties made from soaked sago pearls, mashed potato and peanuts — popular...
Chhattisgarhi Dubki Kadhi Sour Yogurt Curry Pakora-Less
A thin, watery soured yogurt curry without fritters — meant to be poured over rice as...
Himachali Dham Festive Meal Madra Chana Dal Yogurt Curry
Chana dal cooked in a thick yogurt and ghee-based gravy with whole spices — the...
Himachali Babru Buckwheat Kachori Stuffed Fried Snack Kullu
Crispy fried pastry made from buckwheat flour with a soaked black dal filling — a...
Himachali Patrode Colocasia Leaf Steamed Rolls Spiced
Colocasia leaves spread with a spiced gram flour batter, rolled tightly and steamed —...
Himachali Chha Gosht Lamb Yogurt Cardamom Curry Mountain
Tender lamb pieces braised in a thick yogurt and gram flour gravy with aromatic whole...
Kolkata Street Egg Roll Paratha Egg Wrap Classic
A thin, flaky paratha cooked with a beaten egg on one side, then rolled around a...
Bengali Jhinge Posto Ridge Gourd Poppy Seed
Ridge gourd cooked in a thick white poppy seed paste with mustard oil and green chilli...
Murshidabad Chicken Korma Nawabi White Gravy
Chicken slow-cooked in a pale, aromatic gravy of yogurt, cashew paste, rosewater and...