Cuttack Dahi Bara Aloo Dum Street Puri Odisha
Soft urad dal fritters served in cold yogurt alongside a spiced potato preparation —...
“cold”
101 recipes found
Banarasi Thandai Spiced Cold Milk
Full-fat cold milk blended with a paste of poppy seeds, melon seeds, almonds, black...
Chaat Papdi UP Style
Crispy fried wheat wafers layered with boiled potato and chickpeas, drizzled with...
Meghalaya Mylliem Rice Beer Kyiad Garo
A lightly fermented, mildly alcoholic rice preparation drunk as a beverage during Garo...
Nagaland Galho Rice Pork Naga Congee
A thick, slow-cooked porridge of rice and pork with green vegetables and local spices...
Tripura Chuwarak Rice Beer Tripuri Fermented
Lightly fermented rice beer made using a traditional starter cake — the ceremonial...
Kulfi Matka Frozen Milk Dessert
Full-fat milk reduced to one-third its volume, sweetened and flavoured with cardamom,...
Nihari Slow Cooked Shank Curry UP Style
Lamb or mutton shank slow-cooked overnight until the meat falls off the bone and the...
Mizoram Sawhchiar Rice Porridge Mizo Congee
A thick, slow-cooked rice porridge with pork or chicken — the Mizo version of congee....
Dahi Bhalle Chaat Cold Lentil Dumpling
Soft, spongy urad dal dumplings soaked in cold water to remove all oil, then placed in...
Rabri Jalebi Lucknow Festival Sweet
Freshly fried crispy jalebi spirals served over or alongside a thick, sweet reduced...
Mizoram Chhang Rice Beer Mizo Fermented Traditional
A traditional fermented rice beverage of the Mizo people — lightly alcoholic, mildly...