Meghalaya Jaintia Doh Pork Sesame Black Curry Jaintia Hills
Pork cooked in a black sesame paste gravy — the signature preparation of the Jaintia...
143 recipes found
Pork cooked in a black sesame paste gravy — the signature preparation of the Jaintia...
Steamed rice flour cooked in a sealed pot until it forms a soft, fragrant mound — the...
The Udupi temple-style sambar made without onion or garlic — a purer, more fragrant...
Chickpeas slow-cooked in a thick fragrant yogurt-based curry with whole spices and...
Semolina cooked in ghee with sugar and saffron into a fragrant, glossy orange sweet —...
Soft lentil dumplings soaked in thick sweetened yogurt, topped with tamarind chutney...
Hard-baked whole wheat balls stuffed with roasted gram flour and spices, served with...
Fresh coconut and jaggery rolled into small spheres — the simplest and most widely...
The complete Kolkata biryani plate — fragrant saffron-rose water rice layered with...
A dry, crispy namkeen mixture of fried chana dal, peanuts, raisins and spiced sev —...
A slightly sweet, saffron-infused, milk-kneaded flatbread baked in a tandoor until...
Dried apricots slow-cooked in sugar syrup until they dissolve into a thick, amber,...