“curry”

Tamil Nadu Dinner

Vaangi Mas Curry

Tamil Nadu dinner — Mutton and brinjal curry — village Tamil Nadu combination.

⏱ 20 min prep 🍳 45 min cook

Medium

Andhra Pradesh Lunch

Natu Kodi Pulusu

Classic Andhra/Telangana — country chicken sour curry.

⏱ 20 min prep 🍳 30 min cook

Medium

Tamil Nadu Snack

Kari Vadai

Tamil Nadu snack — Meat-stuffed vada — Madurai street food specialty.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Lunch

Eral Thokku

Tamil Nadu lunch — Prawn thokku — dry, intense and spreadable like a pickle.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Dinner

Kaadai Curry

Tamil Nadu dinner — Quail curry — a village hunting dish of Tamil Nadu.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Dinner

Aattu Kaal Soup

Tamil Nadu dinner — Goat trotter soup — rich collagen broth eaten on cold winter mornings.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Lunch

Tirunelveli Sodhi

Tirunelveli's delicate white coconut milk curry — poured over idiyappam or rice,...

⏱ 15 min prep 🍳 25 min cook

Easy

Tamil Nadu Lunch

Chidambaram Gotsu

Thick tamarind-brinjal side dish from Chidambaram — the only accompaniment for...

⏱ 10 min prep 🍳 30 min cook

Easy

Bihar Dinner

Bihari Chicken Curry

Whole spice chicken curry with mustard oil — the everyday non-veg of Bihari households

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Breakfast

Kalakki

Tamil Nadu's unique soft-scrambled egg — continuously stirred to a silky semi-set consistency.

⏱ 5 min prep 🍳 10 min cook

Easy

Tamil Nadu Lunch

Sura Puttu

Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.

⏱ 20 min prep 🍳 25 min cook

Medium

Tamil Nadu Lunch

Marunthu Kuzhambu

Ancestral medicinal herb kuzhambu of Tamil Nadu — brewed monthly with healing roots and leaves.

⏱ 20 min prep 🍳 35 min cook

Medium