Odisha Dalma Festival Lentil Mixed Vegetable Panchami Style
Toor dal cooked with an assortment of vegetables, ghee and panch phoron — the most...
2720 recipes found
Toor dal cooked with an assortment of vegetables, ghee and panch phoron — the most...
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
Flattened cottage cheese patties soaked in thickened saffron-cardamom milk — the...
Gujarati kadhi — the sweet-sour-spiced yogurt soup with besan fritters — that is...
Dried and smoked fish simmered in a thin mustard broth with ginger and green chilli —...
Seasonal vegetables cooked in a sour mustard paste with tamarind — the signature Odia...
Crispy gram flour strips flavoured with ajwain and black pepper — the morning snack of...
Fresh bamboo shoots and potato simmered in a thin mustard-turmeric broth — a simple...
Thick hand-patted pearl millet flatbread cooked on a dry tawa and finished over an...
Dense gram flour fudge cooked in ghee with saffron and cardamom — the festival sweet...
Seasonal vegetables stir-fried with Tripuri fermented soybean paste — an everyday...