Pori Vilangai Sherbet
Wood apple (bael fruit) sherbet — cooling, digestive and deeply aromatic.
562 recipes found
Wood apple (bael fruit) sherbet — cooling, digestive and deeply aromatic.
Deep-fried puffed wheat bread with spiced potato curry — the Sunday breakfast of Bihar
Classic Karnataka sweet — ellu bella made with sesame-jaggery mix.
Pearl millet porridge thinned with buttermilk — the Tamil Nadu farm worker's summer coolant.
Classic Karnataka sweet — akkaravadisal made with rice kheer Karnataka style.
Classic Karnataka sweet — gasgase payasam made with poppy seed payasam.
Sacred five-ingredient divine nectar from Pazhani Murugan temple — made daily as...
Semolina roasted in ghee with sugar and cardamom — the everyday and puja sweet of Bihar
Classic Karnataka sweet — chiroti made with crispy layered sweet pastry.
Roasted raw mango drink with cumin and black salt — the summer cooler of Bihar
Thick churned yogurt drink with cardamom and saffron — the cooling summer drink of Bihar
Fried bread soaked in saffron-cardamom sweetened milk — the Mughal-influenced Bihar dessert