Rajasthani Panchmel Sabzi Five Vegetable
Five different vegetables cooked together with Rajasthani spices in a dry style. A...
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476 recipes found
Uttarakhand Jhangora Ki Kheer Barnyard Millet Pudding
Barnyard millet cooked in full-fat milk with sugar and cardamom until thick and creamy...
Uttarakhand Aloo Ke Gutke Pahadi Potato Stir Fry
Boiled potato pieces stir-fried in mustard oil with cumin, garlic and dried whole red...
Sarson Da Saag Makki Di Roti Punjab
Mustard greens slow-cooked with spinach and spices until thick, served with a thick...
Uttarakhand Chainsoo Black Gram Lentil Pahadi Dal
A thick, smoky dal made from roasted whole black gram — the lentils are dry-roasted...
Uttarakhand Thechwani Radish Potato Pahadi Stir Fry
Radish and potato cooked dry in mustard oil with whole red chilli and garlic until...
Langar Dal Punjabi Community Lentil
The everyday dal served free of charge at Sikh Gurudwaras to all visitors regardless...
Makki Di Khichdi Corn Lentil Porridge
A thick porridge made from coarse corn flour and moong dal cooked together with whole...
Uttarakhand Kandalee Ka Saag Stinging Nettle Curry
Young stinging nettle leaves boiled until the sting is removed, then cooked in mustard...
Pinni Punjabi Winter Sweet
Whole wheat flour roasted slowly in ghee and mixed with jaggery, nuts and dried ginger...
Uttarakhand Dubke Pahadi Dal Fry Spiced
A lightly spiced, thin preparation of mixed lentils finished with a strong mustard oil...
Uttarakhand Phaanu Mixed Lentil Mountain One Pot
A thick, hearty one-pot preparation of several local lentils including gahat and black...