Macher Jhol Bengali Fish Curry
A light, golden-hued everyday fish curry from West Bengal made with mustard oil,...
583 recipes found
A light, golden-hued everyday fish curry from West Bengal made with mustard oil,...
Pieces of purple yam (kand) fried in oil and seasoned with cumin powder, black salt...
Light, puffed deep-fried white flour breads served alongside a fragrant slow-cooked...
Mutton slow-cooked with caramelised onion, yogurt and warm spices until the meat is...
Small, soft, golden balls of gram flour and moong dal fried until puffed and topped...
Thin slices of brinjal dipped in a spiced gram flour batter and deep fried until...
A thick, warming porridge of pearl millet and moong dal cooked together until they...
Fish steaks cooked in a smooth yogurt-based golden gravy with whole spices and a...
Large prawns cooked in a fragrant, mildly spiced coconut milk gravy — one of the most...
Masoor dal cooked with turmeric until soft, then tempered with a hot oil pour of dried...
Fresh coriander leaves blended with yogurt, green chilli and garlic into a thick,...
A thick, slightly sour yogurt and gram flour curry with fried onion fritters — the...