Chhattisgarhi Muthia Steamed Spiced Dumpling
Steamed wheat flour dumplings flavoured with fenugreek leaves, ajwain and ginger — a...
583 recipes found
Steamed wheat flour dumplings flavoured with fenugreek leaves, ajwain and ginger — a...
A sour, pungent curry made with fresh or fermented bamboo shoots, toor dal and a panch...
Steamed rice flour dumplings filled with a spiced chana dal paste — a savoury version...
A thick, spiced flatbread made from a mix of jowar flour, wheat flour, rice flour and...
Thin crepes made from soaked and ground whole moong dal — protein-high, no...
A refreshing pink digestive drink made from dried kokum fruit and fresh coconut milk,...
Soaked sago pearls stir-fried with roasted peanuts, potato, green chilli and cumin —...
Spiced mashed potato filling dipped in a thick gram flour batter and deep fried...
A tangy yogurt and gram flour curry with spinach — the Chhattisgarhi version of kadhi...
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
Dry, crumbly spiced gram flour dish cooked with onion and green chilli, served...
Small round brinjals stuffed with a roasted peanut and coconut spice paste,...