Sikkim Masala Chhyap Tea Spiced Milk Nepali Sikkimese Daily
Strong spiced milk tea brewed with ginger, cardamom and cloves — the daily morning tea...
“pali”
39 recipes found
Madhya Pradesh Pilaf Yakhni Pulao Bhopal Fragrant Mutton Rice
Basmati rice cooked in a fragrant mutton bone broth (yakhni) with whole spices — the...
Madhya Pradesh Palak Paneer Saag Bhopal Style Creamy
Cottage cheese in a smooth, cream-enriched spinach gravy — the Bhopali preparation of...
Mizoram Mizo Wai Wai Noodle Salad Street Snack Aizawl
Crushed instant noodles tossed raw with fresh vegetables, chilli and local seasoning —...
Meghalaya Momo Meat Dumpling Tibetan Nepali Meghalaya Style
Steamed dumplings filled with minced pork and cabbage with ginger and soy sauce — the...
North Bengal Momos Tibetan Dumpling Darjeeling
Steamed wheat flour dumplings filled with spiced cabbage and pork or vegetable — the...
Garasia Tribal Maize Bajra Roti Adivasi Rajasthan
A thick flatbread made from a mix of maize flour and pearl millet flour — the daily...
Gujarati Jain Thali No Root Vegetable Celebration
A complete Gujarati thali made entirely without root vegetables (no potato, no onion,...
North Bengal Churpi Cheese Preparation Pahadi
Hard dried yak or cow milk cheese pieces cooked in mustard oil with dried red chilli...
Madhya Pradesh Bhopali Gosht Korma White Mughal Mutton
Mutton cooked in a pale, creamy white gravy of yogurt, onion paste, whole spices and...
Madhya Pradesh Rogan Josh Bhopal Style
Mutton cooked in a deeply red, Kashmiri chilli-coloured gravy with whole spices and...
Sikkim Gundruk Soup Fermented Leafy Green Broth
A sour, warming soup made from gundruk — fermented and sun-dried mustard or radish...