Kaadai Muttai Kuzhambu
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
479 recipes found
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Classic Karnataka breakfast — tomato chutney karnataka made with ripe tomatoes.
Sprouted moong with tomato and chaat masala — the nutritious Bihar street snack
Hand-squeezed tomato rasam — raw tomato juice squeezed directly into the rasam for a...
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.
Fermented bamboo shoot curry — pungent, earthy and the defining taste of Arunachali...
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Classic Tamil Nadu mutton chops varuval — mutton chops prepared with South Indian spices.
Fermented fish curry of Arunachal river communities — pungent, layered and deeply flavoured
Classic Tamil Nadu chicken chettinad fry — country chicken prepared with South Indian spices.
Classic Tamil Nadu squid pepper fry — squid (calamari) prepared with South Indian spices.