Odisha Poda Pitha Burnt Cake Rice Jaggery
A slow-baked, dark-surfaced rice and urad dal cake sweetened with jaggery and...
26 recipes found
A slow-baked, dark-surfaced rice and urad dal cake sweetened with jaggery and...
Prawns stir-fried in a very hot pan with onion, red chilli, curry leaves and spices...
Pork pieces marinated in dried red chilli paste and roasted over charcoal or...
Hard wheat dough balls stuffed with sattu (roasted gram flour) mixed with mustard oil,...
The Birbhum district version of litti-chokha that sits on the cultural border between...
Wheat balls stuffed with sattu and baked over a wood fire served with smoked...
Dry-style chicken cooked with freshly ground spices until all the moisture evaporates,...
The village version of MP's dal bafle — smaller wheat balls baked directly over a wood...
A large brinjal roasted directly over flame until charred and smoky, then peeled and...
Radish and potato cooked dry in mustard oil with whole red chilli and garlic until...
Whole wheat flatbread baked on the wall of a clay oven or replicated on a stovetop —...
Seer fish pan-fry — thick kingfish steaks fried in sesame oil until a dark charred crust forms.