Odisha Biri Bara Urad Fritter Odia Breakfast Street Snack
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...
1074 recipes found
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...
Mutton slow-cooked in a yogurt and mustard oil base with black cardamom and mountain...
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
Horse gram cooked and strained into a thin warming broth — a traditional medicinal...
Thin wheat and gram flour flatbreads flavoured with fresh fenugreek and spices — the...
Mixed winter vegetables and fenugreek dumplings cooked underground (or in a pot) with...
Dry puffed rice served alongside a fiery mutton curry — the iconic Odia combination...
Silky thin sheets of cooked besan-yogurt mixture rolled into bite-sized spirals and...
Boiled horse gram and potatoes tossed together with cumin, mustard oil and spices into...
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...
Flattened cottage cheese patties soaked in thickened saffron-cardamom milk — the...
Dried and smoked fish simmered in a thin mustard broth with ginger and green chilli —...