Royyala Biryani Andhra
Classic Andhra/Telangana — prawn biryani Andhra style.
446 recipes found
Classic Andhra/Telangana — prawn biryani Andhra style.
Classic Andhra/Telangana — yam stir-fry.
Thick tamarind-brinjal side dish from Chidambaram — the only accompaniment for...
Classic Andhra/Telangana — roasted brinjal chutney.
Classic Andhra/Telangana — urad dal batter fritters.
Tamil Nadu's unique soft-scrambled egg — continuously stirred to a silky semi-set consistency.
Classic Andhra/Telangana — raw mango toor dal.
Classic Andhra/Telangana — mutton dry fry.
Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.
Classic Andhra/Telangana — moong dal thin crepe.
Ancestral medicinal herb kuzhambu of Tamil Nadu — brewed monthly with healing roots and leaves.
Classic Andhra/Telangana — coconut chutney Andhra style.