Haryanvi Hara Dhania Chutney Green Coriander Chilli Dip
A bright green, pungent chutney of fresh coriander, green chillies and garlic — the...
583 recipes found
A bright green, pungent chutney of fresh coriander, green chillies and garlic — the...
Soft lentil dumplings soaked in thick sweetened yogurt, topped with tamarind chutney...
Water chestnuts cooked with tomatoes, green chillies and rock salt — a specific dish...
Chunks of yellow pumpkin cooked in mustard oil with cumin, fennel and dried red...
Fresh green chickpeas shelled and cooked with onion, tomato and whole spices — a...
Thin crispy fried sticks made from whole wheat flour with ajwain and red chilli — a...
Boiled taro root sliced and pan-fried with mustard seeds, curry leaves and spices — a...
Dried lentil dumplings called badi cooked with potatoes and tomatoes into a smoky mash...
Flame of the forest flowers cooked with onion, spices and mustard oil — a seasonal...
A thick, comforting porridge of rice and split chickpea lentils cooked together with...
Crispy fried lentil fritters made from ground urad dal with onion and green chillies —...
Steamed elongated rice flour dumplings stuffed with a savoury filling of chana dal and...