Kasha Mangsho Dry Mutton Bengali Celebration
Mutton cooked without any water, entirely in its own juices and yogurt marinade until...
394 recipes found
Mutton cooked without any water, entirely in its own juices and yogurt marinade until...
Chicken cooked with a large quantity of fresh green chilli, mustard oil and minimal...
Potato cooked in a thick, sharp paste of mustard seeds and white poppy seeds — the...
Small dried prawns ground to a paste with dried red chilli, garlic and mustard oil — a...
Mutton cooked with a pickling spice blend of mustard seeds, fennel, nigella, fenugreek...
Rohu fish steaks cooked in a sharp mustard seed paste with turmeric and a panch phoron...
Mixed vegetables steamed until tender and then dressed with a mustard seed and dried...
Boiled pork mixed with raw onion, green chilli, ginger and black pepper — a fresh,...
Puffed fried bread with coarsely ground urad dal cooked right into the dough — giving...
Fresh hilsa fish pieces cooked inside a thick yellow mustard and green chilli paste...
Steamed white rice cooked until every grain is separate and dry — the way Bengalis...
A mild, slightly bitter mixed vegetable preparation eaten at the very start of a...