Manipur Eromba Mashed Vegetable Ngari Fermented Fish Essential
Boiled vegetables mashed with roasted fermented fish (ngari), green chilli and mustard...
367 recipes found
Boiled vegetables mashed with roasted fermented fish (ngari), green chilli and mustard...
Soft lentil dumplings soaked in thick sweetened yogurt, topped with tamarind chutney...
Roasted gram flour ladoos made with ghee, sugar and cardamom — a traditional Haryanvi...
Thin, crunchy squares of roasted sesame seeds set in hardened jaggery syrup — the...
Hard-baked whole wheat balls stuffed with roasted gram flour and spices, served with...
Round balls of roasted sesame seeds bound with melted jaggery and flavoured with...
Dried lentil dumplings called badi cooked with potatoes and tomatoes into a smoky mash...
Crispy fried patties made from soaked sago pearls, mashed potato and peanuts — popular...
A warm, golden halwa made from foxtail millet flour roasted in ghee with jaggery and...
A fluffy, fermented whole wheat bread stuffed with a sweet paste of walnuts and poppy...
Puffed rice tossed with mustard oil, raw onion, green chilli, tomato, boiled potato,...
Fresh tomato pieces tossed with curd, sev, boondhi, green chutney and a mix of spices...