Shahi Tukda Punjabi Bread Dessert
Deep fried bread slices soaked in saffron sugar syrup and topped with thick reduced...
“ros”
127 recipes found
Sikkim Thukpa Noodle Soup Himalayan Tibetan
Hand-pulled or store-bought wheat noodles in a spiced vegetable or chicken broth with...
Lucknowi Biryani Awadhi Dum Rice
Fragrant basmati rice and slow-cooked meat layered and cooked in a sealed pot with...
Manipur Tan Nga Athouba Fried Dried Fish Manipuri
Sun-dried fish shallow-fried in mustard oil until very crispy and fragrant — the most...
Pork Liver Stir Fry Arunachal
Pork liver with garlic and spring onions — quick, iron-rich and beloved across all...
Achappam
Classic Kerala breakfast — achappam made with rose cookie.
Sabudana Khichdi Arunachal
Sago pearls with roasted peanuts and cumin — the fasting food adopted across Arunachali plains
Arunachal Style Momos
Rustic steamed pork dumplings with fiery dipping sauce — beloved across Arunachal Pradesh
Rose Milk Tamil Style
Traditional Tamil Nadu drink — Tamil Nadu rose milk — the pink drink of every street...
Assam Rasgolla
Soft spongy cottage cheese balls in light sugar syrup — Bengali-Assamese shared sweet
⭐ Featured
Paal Payasam
Slow-reduced milk payasam with rice, sugar and cardamom — the simplest and most divine...
Pulao Sadya
Fragrant Kerala Malabar style ghee rice cooked with whole spices and fried onions —...