Himachal Kullu Trout River Himalayan Mustard Pahadi Curry
Fresh Himalayan trout cooked in a mustard and yogurt sauce with pahadi spices — the...
“himalayan”
19 recipes found
Himachal Lingdu Fiddlehead Fern Wild Spring Mountain Garlic
Wild fiddlehead ferns stir-fried with garlic and mustard oil — the most prized...
Himachal Gucchi Morel Mushroom Himalayan Forest Prized Ghee
Rehydrated dried morel mushrooms sautéed in ghee with minimal spicing — the most...
Sikkim Achaar Timmur Sichuan Pepper Tomato Sikkimese Condiment
Fresh tomato and timmur (Sichuan pepper) pounded into a tingling condiment unique to...
Ladakh Tsampa Roasted Barley Butter Tea Altitude Survival Food
Roasted barley flour mixed with butter tea and yak butter into a dense sustaining...
Uttarakhand Bedu Pako Wild Mountain Fig Jaggery Preserve Sweet
Wild mountain figs cooked with jaggery and cardamom into a simple seasonal sweet...
North Bengal Momos Tibetan Dumpling Darjeeling
Steamed wheat flour dumplings filled with spiced cabbage and pork or vegetable — the...
Mizoram Chhang Rice Beer Mizo Fermented Traditional
A traditional fermented rice beverage of the Mizo people — lightly alcoholic, mildly...
Uttarakhand Kandalee Ka Saag Stinging Nettle Curry
Young stinging nettle leaves boiled until the sting is removed, then cooked in mustard...
Sikkim Momo Steamed Dumpling Pork Ginger
Thin dough wrappers filled with minced pork, cabbage, ginger and garlic — steamed...
Sikkim Gundruk Soup Fermented Leafy Green Broth
A sour, warming soup made from gundruk — fermented and sun-dried mustard or radish...
Sikkim Thukpa Noodle Soup Himalayan Tibetan
Hand-pulled or store-bought wheat noodles in a spiced vegetable or chicken broth with...