Telangana Chegodilu Fried Rice Flour Ring Festive Crispy
Crispy fried rice flour rings flavoured with sesame and cumin — the festival snack of...
1577 recipes found
Meghalaya Doh Sniang Boiled Pork Liver Ginger Khasi Style
Pork liver boiled quickly with ginger, black pepper and garlic — the Khasi preparation...
Jharkhand Chilka Roti Whole Rice Flatbread Bran Tribal Nutritious
Flatbread from semi-hulled rice flour retaining the nutritious bran — the rustic...
Telangana Irani Chai Hyderabadi Cafe Milk Tea Simmered
Strong tea simmered for a long time then served with separately heated full-fat milk —...
Meghalaya Ja Nongkynmaw Brown Rice Khasi Hill Grain Daily
Traditional Meghalayan brown rice steamed with the minimum processing that preserves...
Jharkhand Litti Sattu Wheat Ball Coal Baked Chokha Pair
Wheat flour balls stuffed with spiced sattu and baked over coals or in an oven — the...
Telangana Pala Kova Milk Fudge Reduced Andhra Sweet Town
Full-fat milk cooked for hours until it becomes a dense, slightly grainy, intensely...
Meghalaya Dohbah Pork Cooked Smoked Bamboo Shoot Khasi
Pork cooked with smoked bamboo shoot in the Khasi style — the sour, smoky, deeply...
Jharkhand Handia Rice Beer Ranu Tribal Fermented Ceremonial
Fermented rice beer brewed with traditional ranu herbal starter — the sacred...
Telangana Boondi Ladoo Festival Gram Flour Ball Traditional
Tiny fried gram flour pearls soaked in sugar syrup and pressed into balls — the...
Meghalaya Saw Khasi Bitter Pungent Green Vegetable Boiled
Bitter wild greens of the Khasi Hills boiled with ginger and sesame — the everyday...
Jharkhand Baingan Chokha Flame Roasted Smoky Brinjal Mash
Brinjal charred over a flame until smoky inside, mashed with onion, green chilli and...