Jharkhand Mitha Khichdi Sweet Red Rice Porridge
Local red rice cooked with moong dal, jaggery and coconut into a sweet, thick porridge...
1444 recipes found
Methi Thepla Fenugreek Flatbread
Soft wheat flatbread enriched with fresh fenugreek leaves, yogurt and spices — stays...
Jharkhand Mahua Flower Roti Forest Grain Flatbread
A flatbread made by mixing dried mahua flowers (which have a natural sweetness) into...
Basundi Reduced Milk Dessert
Full-fat milk slowly reduced by simmering until thick and creamy, sweetened with sugar...
Gujarati Kaddu Pumpkin Sweet Sour
Pumpkin cubes cooked with mustard seeds and curry leaves, balanced with jaggery and...
Jharkhand Khajur Gur Payesh Date Palm Rice Pudding
Full-fat milk reduced and sweetened with date palm jaggery (khajur gur), cooked with...
Mohanthal Gujarati Gram Flour Fudge
A thick, soft-textured gram flour fudge made with ghee and sugar syrup, flavoured with...
Himachal Siddu Steamed Stuffed Wheat Bread
Thick, soft steamed bread rolls made from yeast-leavened wheat dough stuffed with a...
Khaman Steamed Savoury Cake
Soft, spongy steamed gram flour cake with a sweet-sour tempering of mustard seeds,...
Patra Colocasia Leaf Roll
Fresh colocasia leaves spread with a spiced tamarind-jaggery gram flour paste, rolled...
Himachal Babru Buckwheat Fried Bread Stuffed
Flat fried bread made from buckwheat flour stuffed with a spiced black gram filling. A...
Gujarati Aamras Mango Pulp
Fresh ripe Alphonso mango pulp lightly sweetened, flavoured with cardamom and saffron,...