Tripura Risa Gamsa Fermented Rice Drink Tribal Sour
Fermented rice water from cooked rice left to sour overnight — the traditional...
1444 recipes found
Fermented rice water from cooked rice left to sour overnight — the traditional...
Whole wheat flatbread stuffed with spiced potato and raw onion filling — the popular...
Raw marinated mutton layered with parboiled saffron basmati and sealed to cook...
Basmati rice cooked with saffron, sugar and ghee into a fragrant sweet rice — the...
Mutton cooked with generous gongura (sorrel leaves) providing bold sourness — the most...
Sticky rice flour layered with sesame and jaggery, steamed into a dense sweet cake — a...
Condensed milk cooked with jaggery and ghee into a crumbly, grainy, intensely...
Crispy-edged thin crepes made from whole green moong dal batter with green chilli and...
Pearl millet flour cooked with jaggery and water into a thick warming drink — the...
Long green chillies cooked in a peanut, sesame and coconut gravy with tamarind — the...
Pork slow-braised with fermented sour bamboo shoot until meltingly tender — a deeply...
Roasted flaxseed, wheat flour and jaggery bound with ghee into dense nutritious balls...