Gujarat Patra Colocasia Leaf Besan Roll Steamed Tempered
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
1444 recipes found
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
Traditional Tripuri scented rice steamed in a bamboo tube over fire — the most...
Dried or fresh kachri (the small wild desert melon of Rajasthan and Haryana) cooked in...
Full-fat milk reduced for hours until thick, sweet and fragrant — the Gujarati version...
Fish head cooked with rice in a single pot until the rice absorbs all the flavour — a...
Pearl millet flatbread kneaded with generous fresh fenugreek leaves — the nutritious...
The classic Gujarati fenugreek flatbread — thin, slightly bitter, perfectly spiced and...
Pork smoked slowly over a wood fire until deeply flavoured and partially preserved —...
A thick, tangy yogurt and besan curry with crispy onion-gram flour fritters — the...
The complete Gujarati thali — dal, shaak, rotli, bhat, papad, pickle, chaas and...
Roasted coarse wheat flour bound with generous ghee and jaggery into dense, fragrant...
Soft, spongy steamed besan preparation topped with a spiced onion-chutney dressing —...