Vendakkai Puli Kuzhambu
Bold tangy Tamil Nadu kuzhambu with okra in a tamarind-spice base.
1444 recipes found
Bold tangy Tamil Nadu kuzhambu with okra in a tamarind-spice base.
Karnataka palya — dry stir-fry of toor dal stir-fry with coconut and Karnataka-style tempering.
Bold tangy Tamil Nadu kuzhambu with drumstick pods in a tamarind-spice base.
Traditional Tamil Nadu drink — Village grain coffee — the poor man's filter coffee...
Bold tangy Tamil Nadu kuzhambu with garlic in a tamarind-spice base.
Bold tangy Tamil Nadu kuzhambu with citron (narthangai) in a tamarind-spice base.
Traditional Tamil Nadu drink — Tirunelveli-style palm jaggery coffee — deeply aromatic...
Bold tangy Tamil Nadu kuzhambu with horse gram dal in a tamarind-spice base.
Bold tangy Tamil Nadu kuzhambu with raw mango pieces in a tamarind-spice base.
Bold tangy Tamil Nadu kuzhambu with turkey berry (fresh) in a tamarind-spice base.
Karnataka saaru/huli — tomato saaru thin broth or sambar made with ripe tomatoes.
Bold tangy Tamil Nadu kuzhambu with small brinjal stuffed with masala in a tamarind-spice base.