Gongura Pulusu
Bold Andhra pulusu (sour curry) with gongura (sorrel leaves) in an intensely tangy...
1444 recipes found
Bold Andhra pulusu (sour curry) with gongura (sorrel leaves) in an intensely tangy...
Bold Andhra pulusu (sour curry) with ripe tomatoes in an intensely tangy tamarind base.
Tribal/village Tamil Nadu recipe — Wood apple (kallakkai) kootu — rare tribal recipe...
Classic Tamil Nadu dry stir-fry with plantain stem, tempered mustard seeds and fresh coconut.
Bold Andhra pulusu (sour curry) with raw banana in an intensely tangy tamarind base.
Classic Kerala dish — meen vattichathu with fish in Kerala sauce.
Traditional Assamese breakfast spread of flattened rice, thick curd and jaggery —...
Bold Andhra pulusu (sour curry) with brinjal (vankaya) in an intensely tangy tamarind base.
Tribal/village Tamil Nadu recipe — Nochi leaf kootu — medicinal chaste tree leaves...
Bold Andhra pulusu (sour curry) with drumstick (munakaya) in an intensely tangy tamarind base.
Classic Tamil Nadu dry stir-fry with banana blossom, tempered mustard seeds and fresh coconut.
Bold Andhra pulusu (sour curry) with hard-boiled eggs in an intensely tangy tamarind base.