Uttarakhand Atta Ka Halwa Whole Wheat Jaggery Ghee Temple Prasad
Whole wheat flour roasted slowly in ghee with jaggery — the simplest, most warming...
1224 recipes found
Whole wheat flour roasted slowly in ghee with jaggery — the simplest, most warming...
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...
Fragrant basmati rice cooked with vegetables, goda masala and whole spices — the...
Mutton slow-cooked in a yogurt and mustard oil base with black cardamom and mountain...
A complex mixed vegetable curry using panch phoron and dried lentil dumplings — the...
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
Horse gram cooked and strained into a thin warming broth — a traditional medicinal...
Rohu fish cooked in a sour mustard paste with turmeric and panch phoron — the most...
Thin wheat and gram flour flatbreads flavoured with fresh fenugreek and spices — the...
A thin, flowing milk rice pudding flavoured with saffron and cardamom — the festival...
Mixed winter vegetables and fenugreek dumplings cooked underground (or in a pot) with...
Wild mountain figs cooked with jaggery and cardamom into a simple seasonal sweet...