UP Gulgula Sweet Wheat Fritter Festival Jaggery UP Holi
Soft sweet fried wheat flour dumplings flavoured with fennel and jaggery — the Holi...
1113 recipes found
Soft sweet fried wheat flour dumplings flavoured with fennel and jaggery — the Holi...
Fresh local Mizo chillies blended with garlic and ginger into a fiery pungent...
Leavened flatbread stuffed with spiced potato and baked in a tandoor — the Amritsar...
Fermented rice beer brewed with traditional Mizo yeast starter — the ceremonial and...
Young mustard leaves slow-cooked with spinach and bathua until deeply fragrant —...
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Beef and pork cooked together in a simple boiled preparation — the Mizo mixed meat...
Whole black lentils and kidney beans slow-cooked overnight with butter and cream — the...
Pork, bamboo shoot and fresh mustard leaves cooked in a clear broth — a wholesome...
Simple toor dal cooked in enormous quantities at Gurdwara community kitchens — the...
Chicken cooked in a wok (karahi) over high heat with tomatoes, ginger and green chilli...
Fermented rice drink with wild herb starter — the Mizo version of rice fermentation...