Meen Varuval
Crispy pan-fried fish steaks marinated in a bold Tamil spice paste of red chilli,...
Tamil Nadu · “ginger”
104 recipes found
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Mutton Kola Urundai
Chettinad-spiced minced mutton balls deep-fried to golden perfection — a legendary...
Paniyaram
Golden, crispy outside and fluffy inside rice and lentil dumplings cooked in a special...
Vazhaipoo Vadai
Crispy lentil fritters made with banana flower — a unique and nutritious traditional...
Paruppu Vada
Crispy chana dal fritters seasoned with fennel and curry leaves — a classic South...
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Chettinad Chicken Curry
Intensely spiced Chettinad chicken with freshly ground kalpasi and marathi mokku...
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Meen Curry
Tangy Kerala fish curry cooked in raw mango and coconut milk in a clay pot — a...
Prawn Thenga Paal
Delicate Kerala prawns cooked in fresh coconut milk with green chillies and curry...
Mutton Stew
Comforting Kerala mutton stew with vegetables in light coconut milk — a gentle,...
Kuzhi Paniyaram
Bite-sized Tamil Nadu rice and lentil balls cooked in a special pan — crispy outside,...
Inji Curry
Bold Kerala ginger pickle-curry with tamarind and jaggery — a small but powerful Onam...
Lemon Rice
Zesty South Indian lemon rice with turmeric, peanuts and curry leaves — a tangy,...