Pineapple Rasam
Thin, peppery South Indian broth featuring ripe pineapple. Drunk as a soup or poured over rice.
234 recipes found
Ulutham Paruppu Rasam
Thin, peppery South Indian broth featuring urad dal water. Drunk as a soup or poured over rice.
Podalangai Kootu
Tamil Nadu kootu combining snake gourd with chana dal and a freshly ground coconut-cumin paste.
Yam Kootu
Tamil Nadu kootu combining elephant yam with chana dal and a freshly ground...
Dhal Makhani Tamil Style
Tamil Nadu dinner — Tamil Nadu's take on dal makhani — cooked overnight on a slow fire.
Raw Banana Kootu
Tamil Nadu kootu combining raw banana with moong dal and a freshly ground coconut-cumin paste.
Vendakkai Puli Pachadi
Tamil Nadu lunch — Okra tamarind pachadi — the tangy TN raita.
Brinjal Kootu
Tamil Nadu kootu combining brinjal with toor dal and a freshly ground coconut-cumin paste.
Cluster Beans Kootu
Tamil Nadu kootu combining cluster beans with chana dal and a freshly ground...
Rava Dosa
Crispy, lacy semolina crepes made instantly without fermentation — a quick and...
Mor Kuzhambu
Light tangy buttermilk curry with vegetables and coconut paste — a cooling Tamil Nadu...
Poricha Kuzhambu
Roasted lentil and coconut curry with vegetables — a hearty traditional Tamil Nadu...