Gujarat Dhokla Steamed Gram Flour Sponge Classic Khaman
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
Snack · “light”
17 recipes found
Telangana Ugadi Pachadi Six Flavour Festival Chutney
A preparation combining six tastes — sweet, sour, bitter, salty, spicy and astringent...
Telangana Borugula Mixture Puffed Rice Spiced Snack Evening
Puffed rice tossed with roasted peanuts, curry leaves, coconut and spices — the light...
Chhattisgarhi Thetha Paan Spiced Betel Leaf Condiment
A paste of fresh betel leaves, sesame seeds, ginger and aromatic seeds — used as a...
Bengali Aam Papad Mango Leather Seasonal Summer
A thin, dried sheet made from strained ripe mango pulp mixed with sugar and a touch of...
Meerut Gajak Sesame Winter Sweet Tilgajak UP
Sesame and jaggery cooked together into a thick, slightly grainy slab that is harder...
Telangana Pesara Garelu Moong Dal Fritter Festival
Crispy, circular fritters made from soaked split green moong dal ground to a thick...
Kutch Dabeli Original Recipe Bhuj Specific
The original Bhuj-Kutch preparation of dabeli with the specific Kutchi variation —...
Kutchi Dabeli Potato Bun Snack Bhuj
Spiced sweet-tangy potato filling pressed into a soft bun with pomegranate seeds,...
Gujarati Mamra Chivda Puffed Rice Snack Diwali
Puffed rice tossed in a sweet-salty spiced mixture of peanuts, cashews, curry leaves...
Gathiya Fafda Besan Crispy Snack Gujarat Morning
Long, crispy, lightly spiced gram flour sticks made by extruding through a press and...
Borugula Mixture Puffed Rice Snack
Puffed rice tossed with fried gram flour noodles, roasted peanuts, curry leaves and...