Madhya Pradesh Bhutte Ka Kees Grated Corn Indore Snack
Fresh maize grated and cooked with milk, mustard seeds and spices into a creamy...
8 recipes found
Fresh maize grated and cooked with milk, mustard seeds and spices into a creamy...
Yam (jimikand) cut into strips and deep-fried until crispy, tossed with chaat masala...
Crispy potato patties served on a bed of chana, curd, chutneys and sev — the Indore...
Crispy hollow fried pastry shells stuffed with spiced lentil filling — the Indori...
A dry, uncooked snack version of poha — rinsed thin flattened rice tossed cold with...
Fresh corn grated off the cob and cooked with milk, ghee and spices into a thick,...
Pieces of purple yam (kand) fried in oil and seasoned with cumin powder, black salt...
Small, soft, golden balls of gram flour and moong dal fried until puffed and topped...