Chhattisgarh Bafauri Chana Dal Steamed Dumpling Spiced
Chana dal soaked and coarsely ground with spices and steamed into firm dumplings — the...
15 recipes found
Chana dal soaked and coarsely ground with spices and steamed into firm dumplings — the...
Spiced wheat and gram flour dumplings steamed and then tempered — a preparation that...
Steamed rice flour dumplings stuffed with a spiced toor dal and coconut filling — the...
Steamed rice flour dumplings stuffed with spiced mashed potato — the filling everyday...
Wild forest herbs and char (a wild souring fruit) pounded together into a pungent...
Deep-fried sweet puri made from maida, sugar and cardamom — the festival fried bread...
Crispy fried lentil fritters made from ground urad dal with onion and green chillies —...
Steamed elongated rice flour dumplings stuffed with a savoury filling of chana dal and...
Steamed hand-shaped dumplings made from rice flour and fresh fenugreek leaves with...
Crispy fried patties made from soaked sago pearls, mashed potato and peanuts — popular...
Puffed rice coated in melted jaggery and pressed into flat, crunchy bars — a simple,...
A paste of fresh betel leaves, sesame seeds, ginger and aromatic seeds — used as a...