Chicken Liver Fry
Classic Tamil Nadu chicken liver fry — chicken liver prepared with South Indian spices.
Lunch
1065 recipes found
Thanakku Kuzhambu
Traditional Tamil Nadu village recipe — Sun-dried turkey berry kuzhambu — intensely...
Thalai Kari Kuzhambu
Classic Tamil Nadu thalai kari kuzhambu — goat head curry prepared with South Indian spices.
Pazhaya Kuzhambu
Traditional Tamil Nadu village recipe — Pazhaya (old) kuzhambu — always tastes better...
Young Bamboo Stir Fry
Tender young bamboo shoots stir-fried with garlic and sesame — the prized spring...
Bihari Masala Baingan
Eggplant roasted and then cooked in spiced gravy — the two-technique Bihari baingan
Squid Masala
Classic Tamil Nadu squid masala — squid prepared with South Indian spices.
Uppu Kari
Traditional Tamil Nadu village recipe — Village preserved meat curry — made when fresh...
Kaadu Kozhi Kuzhambu
Traditional Tamil Nadu village recipe — Wild jungle fowl curry from the Nilgiris...
Bihari Fried Rice
Rice stir-fried with vegetables and spices — the quick Bihari leftover rice preparation
Boneless Chicken Gravy
Classic Tamil Nadu boneless chicken gravy — boneless chicken prepared with South Indian spices.
Meen Kulambu Soru
Traditional Tamil Nadu village recipe — The coastal village meal — rice mixed with...