Araikeerai Kootu
Red amaranth and toor dal kootu — iron-rich village recipe prescribed for blood health.
Tamil Nadu · Lunch
257 recipes found
Idichu Pizhinja Rasam
Hand-squeezed tomato rasam — raw tomato juice squeezed directly into the rasam for a...
Vanjaram Varuval
Seer fish pan-fry — thick kingfish steaks fried in sesame oil until a dark charred crust forms.
Madurai Chicken Fry
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.
Mutton Kuzhambu
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Fish Kulambu
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Chicken Chettinad Fry
Classic Tamil Nadu chicken chettinad fry — country chicken prepared with South Indian spices.
Squid Pepper Fry
Classic Tamil Nadu squid pepper fry — squid (calamari) prepared with South Indian spices.
Mutton Liver Fry
Classic Tamil Nadu mutton liver fry — mutton liver prepared with South Indian spices.
Egg Kurma
Classic Tamil Nadu egg kurma — hard-boiled eggs prepared with South Indian spices.
Nattu Kozhi Varuval
Classic Tamil Nadu nattu kozhi varuval — country chicken prepared with South Indian spices.
Prawn Biryani TN Style
Classic Tamil Nadu prawn biryani tn style — prawns prepared with South Indian spices.