Nagaland Axone Pork Curry Fermented Soybean Deep Naga Flavour
Pork slow-cooked with axone (fermented soybean) — the definitive Naga preparation...
19 recipes found
Pork slow-cooked with axone (fermented soybean) — the definitive Naga preparation...
Smoked pork cooked with anishi — fermented sun-dried taro or yam leaves — creating the...
Pork cooked with the bhut jolokia (ghost pepper) — the fiercest preparation in...
Beef slow-cooked with fermented bamboo shoot and Naga chilli — the preparation that...
Wild boar slow-cooked with foraged forest herbs, bamboo shoot and Naga chilli — the...
Smoked chicken cooked simply with bamboo shoot, garlic and Naga chilli — the lighter...
Chicken cooked with axone (fermented soybean) and Naga chilli — the poultry version of...
Pork cooked with both fermented bamboo shoot and axone simultaneously — the most...
Pork liver cooked quickly with garlic, ginger and Naga chilli in the minimal Naga...
Whole chicken simmered in a clear broth with ginger, garlic and mountain herbs — the...
Pork belly cured with salt and slowly smoked over alder or hardwood for hours — the...
Pork cooked with axone — the intensely pungent fermented soybean paste that is the...