Andhra Pradesh Royyala Iguru Prawn Dry Stir Masala Bold
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Dinner · “andhra”
10 recipes found
Telangana Gongura Mutton Sorrel Leaf Tangy Andhra Curry
Mutton cooked with generous gongura (sorrel leaves) providing bold sourness — the most...
Telangana Royyala Vepudu Prawn Dry Stir Fry Spiced Andhra
Prawns stir-fried dry with bold spicing until each piece is coated in a charred,...
Telangana Chapala Pulusu Tamarind Fish Curry
Freshwater fish simmered in an intensely sour, thin tamarind broth with green chilli,...
Kolhapuri Sukka Mutton Dry Masala Spiced
Mutton cooked until completely dry in a thick Kolhapuri masala without any gravy — the...
Telangana Royyala Iguru Prawn Dry Spice Andhra
Prawns cooked until completely dry in a thick masala of fried onion, tomato,...
Kolhapuri Tambda Rassa Red Goat Curry Spicy
A fiery, thin, deeply red goat curry from Kolhapur made with a specific dry spice...
Kodi Pulusu Chicken Tamarind Curry
Chicken cooked in a thin, tangy tamarind-based gravy spiced with onion, tomato and a...
Royyala Vepudu Prawn Stir Fry Andhra
Prawns stir-fried in a very hot pan with onion, red chilli, curry leaves and spices...
Gongura Chicken Sorrel Leaf Curry
Chicken cooked with gongura (red sorrel leaves) which give the curry a sharp, tangy,...