Kashmir Baqar Khani Layered Flaky Ghee Milk Mughal Bread
Layered flaky flatbread made with ghee, milk and nigella seeds — the Mughal-origin...
7 recipes found
Layered flaky flatbread made with ghee, milk and nigella seeds — the Mughal-origin...
Soft leavened flatbread baked with saffron-infused milk and ghee — the Mughal-origin...
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
Whole wheat paratha stuffed with a mustard oil-dressed sattu filling — the...
Whole wheat paratha stuffed with spiced sattu flavoured with mustard oil and ajwain —...
A thick wheat paratha stuffed with a spiced roasted gram flour (sattu) filling — a...
A thick, flaky, slightly sweet and layered flatbread made with ghee and maida baked in...