Sikkim Organic Cardamom Tea Spiced Sikkimese Hill Garden
Sikkim's celebrated organic tea brewed with freshly cracked cardamom — a simple,...
Beverage · “light”
19 recipes found
Sikkim Masala Chhyap Tea Spiced Milk Nepali Sikkimese Daily
Strong spiced milk tea brewed with ginger, cardamom and cloves — the daily morning tea...
Kashmir Kahwa Saffron Green Tea Almond Cardamom Warming
Green tea brewed with saffron, cardamom, cinnamon and rose petals, served with...
Tripura Chuwarak Twisar Rice Beer Traditional Fermented Tribal
Lightly fermented mildly sweet rice beer made from cooked rice and traditional herbs —...
Telangana Irani Chai Hyderabadi Cafe Milk Tea Simmered
Strong tea simmered for a long time then served with separately heated full-fat milk —...
Jharkhand Handia Rice Beer Traditional Fermented Brew
A mildly fermented rice drink made from cooked rice and tribal herb cakes — the...
Santhali Handia Rice Beer Fermented Tribal Bengal
A mildly fermented, slightly sour and mildly alcoholic rice preparation made by the...
Lucknow Sulaimani Chai Black Cardamom Tea Iftar
A black spiced tea without milk, brewed with green cardamom, black pepper, cloves and...
Rajasthan Oonth Ka Doodh Chai Camel Milk Tea
Black tea brewed and then combined with fresh camel milk — a tea specific to the...
Meghalaya Mylliem Rice Beer Kyiad Garo
A lightly fermented, mildly alcoholic rice preparation drunk as a beverage during Garo...
Nagaland Zutho Rice Beer Naga Traditional Ferment
Fermented glutinous rice beverage with a milky, slightly sour and mildly alcoholic...
Tripura Chuwarak Rice Beer Tripuri Fermented
Lightly fermented rice beer made using a traditional starter cake — the ceremonial...