Pori Vilangai Sherbet
Wood apple (bael fruit) sherbet — cooling, digestive and deeply aromatic.
4 recipes found
Wood apple (bael fruit) sherbet — cooling, digestive and deeply aromatic.
Pearl millet porridge thinned with buttermilk — the Tamil Nadu farm worker's summer coolant.
Traditional Tamil Nadu drink — The ultimate Tamil summer drink — thin spiced buttermilk.
Traditional Tamil Nadu drink — Koozh — the ancient Tamil liquid food that sustained...