Bankura Kancha Lonka Murgi Green Chilli Chicken
Chicken cooked with a large quantity of fresh green chilli, mustard oil and minimal...
West Bengal
110 recipes found
Bengali Lyangcha Shaktigarh Milk Sweet Fried
Elongated, cylindrical khoya and flour dumplings deep-fried until deep golden then...
Dim Er Devil Bengali Egg Croquette Kolkata
Hard-boiled eggs encased in a spiced potato shell, coated in breadcrumbs and...
Notun Gurer Kheer New Jaggery Rice Milk Bengal
Full-fat milk reduced with rice and sweetened with freshly tapped date palm jaggery...
Shorshe Posto Aloo Mustard Poppy Potato Bengali
Potato cooked in a thick, sharp paste of mustard seeds and white poppy seeds — the...
Chingri Bata Prawn Paste Bengali Condiment
Small dried prawns ground to a paste with dried red chilli, garlic and mustard oil — a...
Bengali Bhoger Khichuri Niramish Puja Rice
A creamy, golden khichdi made from gobindobhog rice and split moong dal with ghee,...
Sorshe Bata Ilish Mustard Paste Fish
Fresh hilsa fish pieces cooked inside a thick yellow mustard and green chilli paste...
Bengali Lentil Fritter Bori
Small sun-dried urad dal dumplings made by grinding lentils to a thick paste and...
Chelo Bhaat Bengali Clarified Rice
Steamed white rice cooked until every grain is separate and dry — the way Bengalis...
Kochuri Stuffed Fried Bread Bengali
Puffed fried bread with a mildly spiced dal or peas filling worked into the dough —...
Shukto Bengali Bitter Vegetable Medley
A mild, slightly bitter mixed vegetable preparation eaten at the very start of a...