Kolhapuri Sukka Mutton Dry Masala Spiced
Mutton cooked until completely dry in a thick Kolhapuri masala without any gravy — the...
358 recipes found
Mutton cooked until completely dry in a thick Kolhapuri masala without any gravy — the...
Whole black urad dal simmered on very low heat for 8 to 10 hours until it transforms...
Lamb slow-cooked entirely in a large quantity of yogurt with whole spices until the...
The wedding-style butter chicken of Punjab — cooked in tandoor-charred chicken,...
Paneer in a lightly spiced, cream and cashew-based light orange sauce with Kashmiri...
Boneless chicken marinated in a specific tandoori-spice yogurt mixture and grilled on...
A slow-cooked whole spice lamb preparation with a pale, slightly thick yogurt-based...
The Nashik variation of the Kolhapuri red mutton rassa — adapted with the Nashik dried...
Large prawns from the Sundarbans mangrove delta cooked in a thick, fragrant coconut...
A lightly spiced mutton curry with whole spices and a yogurt base from the former...
The Dhaka-style kacchi biryani brought to Kolkata by East Bengali families during the...
Hilsa fish pieces marinated in a yellow mustard paste and steamed wrapped in turmeric...