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Butter Paneer Masala
Creamy tomato-based curry with soft paneer cubes — the all-time favourite of Indian...
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17 recipes found
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Jammu Maa Ki Dal Black Urad Slow Butter Overnight Dogra
Whole black urad dal slow-cooked for hours with butter and spices — the Jammu Dogra...
Kolkata Street Egg Roll Paratha Egg Wrap Classic
A thin, flaky paratha cooked with a beaten egg on one side, then rolled around a...
Punjabi Aloo Gobi Sabzi Dhaba Winter Version
Potato and cauliflower cooked dry with ginger, green chilli and minimal spices — the...
Punjab Mah Di Dal Chaunke Wali Tempering Black Lentil
Whole black lentils (mah = whole urad in Punjabi dialect) cooked until soft and...
Punjabi Murgh Makhani Wedding Style Butter Chicken
The wedding-style butter chicken of Punjab — cooked in tandoor-charred chicken,...
Ludhiana Chicken Tikka Street Cart Amritsari Spiced
Boneless chicken marinated in a specific tandoori-spice yogurt mixture and grilled on...
Ludhiana Butter Chicken Original Dhaba Version
Tandoori chicken pieces simmered in a tomato-cream-butter sauce with kasuri methi and...
Punjabi Moong Dal Tadka Village Style Simple
Split yellow moong dal cooked until completely smooth and tempered with generous ghee,...
Matar Paneer North Indian Style
Fresh cottage cheese cubes and green peas cooked in a smooth, mildly spiced tomato and...
Amritsari Fish Fry Besan Coated
Firm white fish fillets marinated in a spiced gram flour paste with ajwain and then...
Telangana Pesarattu Upma Combination Andhra Breakfast
The green moong crepe served with a specific upma filling stuffed inside — the...