Manipur Naga-Manipur Smoked Pork Bamboo Hill Tribal Style
Smoked pork from the Manipur hills slow-cooked with fermented bamboo and local...
33 recipes found
Smoked pork from the Manipur hills slow-cooked with fermented bamboo and local...
Bhut jolokia (Naga ghost pepper) preserved in mustard oil with fenugreek and salt —...
Pork slow-cooked with axone (fermented soybean) — the definitive Naga preparation...
Sticky rice cooked with pork, fermented bamboo shoot and local vegetables into a...
Smoked pork cooked with anishi — fermented sun-dried taro or yam leaves — creating the...
Pork cooked with the bhut jolokia (ghost pepper) — the fiercest preparation in...
Beef slow-cooked with fermented bamboo shoot and Naga chilli — the preparation that...
Wild boar slow-cooked with foraged forest herbs, bamboo shoot and Naga chilli — the...
Fermented fish (ngari) cooked with Naga chilli and garlic — the pungent, deeply...
Black gram dal cooked simply with fermented bamboo shoot and Naga chilli — the...
Smoked pork served alongside steamed sticky rice — the traditional Hornbill Festival...
Smoked chicken cooked simply with bamboo shoot, garlic and Naga chilli — the lighter...